The Cheesiest Enchiladas

Name: Cheese Enchiladas
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4-6
Ingredients: 3 T olive oil; 3 T flour; 1 T ground chili powder; 1 tsp ground cumin; 1/2 tsp garlic powder; 1/4 tsp dried oregano; 1/4 tsp salt; Pinch of cinnamon; 2 T tomato paste; 2 cups vegetable broth; 1 tsp apple cider vinegar; 8 oz colby jack cheese (can use monterey jack); 12 corn tortillas; diced onions-optional

by Kelly Herrera November 22, 2024

Have you ever wondered what makes a truly exceptional enchilada? The answer lies in the sauce. The secret to good enchiladas is in the sauce - a rich, flavorful concoction that ties all the ingredients together in a harmonious blend of spices and aromas.

What makes the sauce so special?

The sauce is the heart and soul of any enchilada dish. It is where the magic happens - where simple ingredients transform into a symphony of flavors that dance on your taste buds. The key to a great enchilada sauce is depth and complexity. It should be rich, tangy, and slightly spicy, with just the right balance of heat and sweetness.

How can you make the perfect sauce in just 10 minutes?

The best part about making your own enchilada sauce is that it only takes 10 minutes. Yes, you read that right - 10 minutes! Forget about the canned stuff that lacks flavor and depth. With a few simple ingredients and a little bit of time, you can create a sauce that will elevate your enchiladas to a whole new level.

What's the key to success?

To ensure success, have all your ingredients ready to go before you start cooking. The process moves quickly, so you don't want to be scrambling for that one spice while your sauce is simmering on the stove. And whatever you do, don't walk away from the stove! Keep an eye on your sauce to prevent burning and ensure that it reaches the perfect consistency.

So, next time you're craving enchiladas, skip the canned sauce and opt for homemade goodness. With just 10 minutes of your time, you can create a sauce that will take your dish from ordinary to extraordinary. Your taste buds will thank you!